430 Main St. Chimney Rock, NC 828-989-4529 for Reservations
Dinner Specials Friday, December 11th-Saturday, December 12th 5-9 p.m.
Entrées
Dinner entrées come with your choice of a soup or a salad, fresh vegetable of the day, and starch of the day. The spaghetti entrée comes with your choice of soup or salad.
Chicken Tetrazzini
This casserole is made with free range chicken breast meat. Accompanied by linguine noodles, peas and carrots, sauteed onions and celery, this dish is also joined with a lovely cheese sauce and a dash (or two) of sherry to bring those taste buds to attention. Top that off with a Panko-Parmesan-Cheddar cheese crumble bubbling with flavor and, “Mangia!” 16
Blue Star Highway Burger
It’s a half pound, ground rib-eye steak burger, cooked to order. Made special with Pepper Jack cheese sauce smothering mushrooms and caramelized onions. Now that’s a burger to write home about. 13 Add bacon if you dare for an extra: 2
Parmesan Encrusted Whitefish
Heart healthy and tastes great too! This light flaky fish is coated with a blend of panko crumbs and parmesan cheese, then pan seared ‘til crispy. Medina’s tasty red pepper tartar sauce sits on the side. 18
Bistro Spaghetti
Medina’s homemade sauce begins with ground rib-eye, ground pork and garden veggies. Blending red wine, beef stock and a special mix of Italian seasonings brings a delicious flavor to the pasta. Served w/ garlic toast for munching and mopping up. 13 Have it “John’s Way” by baking jalapeno peppers, mushrooms and mozzarella on top. 16
Asian Pork Chop
Our generous chop is hand-cut, boneless, and chargrilled. Joining it this weekend is a sweet and delicious Asian plum sauce. 23
We may add gratuity of 20% to parties of 6 or more./*Consumer warning: Raw or undercooked meats, eggs or poultry, can cause food-borne illness.
Pizza & Calzones
This menu begins at 5 p.m. Friday-Saturday Nights
Wood Fired Oven Pizza
Wood fired homemade 13” wheat crust pizza. All pizzas come with Italian crushed tomatoes. Gluten Free Pizza Crust-+$2 Marinara-2/ X Marinara-2
Fresh Baked Bread
Loaf of Fresh Baked Bread- w/Garlic Vinaigrette Dressing. –5
Pizzas:
Margherita
Fresh Basil, Mozzarella, Cheese Blend, House Chimichurri Pesto Sauce Swirled on top. -14
Cheese
Mozzarella, Parmesan, Italian crushed tomatoes, Provolone-12
Add sausage or pepperoni- 3
Meat Lovers
Sausage, Pepperoni, Ham, and Bacon.-18
Veggie
Peppers, Red Onion, Spinach, Artichoke, Mozzarella & Provolone Cheeses. -16
Spinach, Mushroom, & Blackened Chicken
Spinach, Mushroom, & Blackened Chicken w/ fontina cheese blend. -16
Calzones:
Homemade red sauce comes on the side.
Chicken & Spinach-Spinach, Feta, and Chicken with Cheese Blend. -13
Sausage & Pepperoni– Sausage & Pepperoni with Cheese Blend.-14
Veggie-Tomato, Spinach, Artichoke, Roasted Red Peppers, Cheese Blend. -13
Meat Lovers- Sausage, Pepperoni, Ham & Bacon w/ House Cheese Blend. A little Marinara inside and out. -16
Desserts
Homemade Cake-Homemade Cake of the Day. Ask your server for today’s selection. 5
Tiramisu – An Italian delight made right! Ladyfingers are layered with whipped mascarpone cheese and coffee liqueur. Topped with whipped cream and powdered sugar. 5
Homemade Ice Cream– Today’s flavors are salted caramel, chocolate, or vanilla. 3 a scoop
Pie of the Day – Ask your server for today’s flavors. Without ice cream 3.5/with ice cream 5.5
Peanut Butter Pie – A graham crust and layers of peanut butter & chocolate. Topped w/whipped cream. 5.5
Medina’s Bread Pudding-Layers of our house cinnamon rolls baked w/ sweet sugar deliciousness. Served nice and warm w/ cream cheese icing, whipped cream, & powdered sugar. 5.5
We have 8 Draft Beers!
Stocking Stuffer Alert!!!
Custom Medina’s 32oz. growlers now available!
1st Time Keep the Growler Filled with Beer for $26 Bring it back—$12- $14 to refill!!!
Hours, Etc.
Get on our weekly email list to get the weekly specials and special events emails. Or, see medinasvillagebistro.com for all menus.
Reservations for Evening Dining-1.828.989.4529.
Hours:
Winter Hours Begin October 31 2020
Breakfast is served from 7:30 to 10:30 a.m.
Lunch menu is served from immediately after changeover.
Dinner served from 5-cl.
Sunday 7:30-2:00 p.m.
Monday Closed
Tuesday Closed
Wednesday 7:30-2:00 p.m.
Thursday 7:30-2:00 p.m.
Friday 7:30-8:00 p.m.
Saturday 7:30-8:00 p.m.
Come see us for Sunday Brunch from 7:30 a.m.-2 p.m. Serving breakfast all day on Sundays!
Buy your loved ones Gift Certificates!
They never expire!
Email us: megan.medina8@yahoo.com to be added to our weekly email list- updates, specials, events, and more!
Web: medinasvillagebistro.com
Instagram: medinasbistro
Feed the pooch too! See our Patio Pooch Menu!
